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Detection of 2,4-dichlorophenoxyacetic acid by non-instrumental latex immunoassayстатья
Информация о цитировании статьи получена из
Web of Science
Дата последнего поиска статьи во внешних источниках: 27 мая 2015 г.
- Авторы: Lukin Y.V., Generalova A.N., Tyrtysh T.V., Eremin S.A.
- Сборник: IMMUNOCHEMICAL TECHNOLOGY FOR ENVIRONMENTAL APPLICATIONS Book Series: ACS Symposium Series
- Том: 657
- Год издания: 1997
- Первая страница: 97
- Последняя страница: 105
- Аннотация: A simple and rapid immunoassay technique called microtiter particle agglutination inhibition (MPAI) for monitoring the level of 2,4-dichlorophenoxyacetic acid (2,4-D) in cereals has been developed. MPAI is a non-instrumental assay based on the agglutination between colored polyacrolein particles sensitized with anti-2,4-D monoclonal antibodies (MAb) and novel synthetic agglutinator 2,4-D-polyacrylamide. The agglutination picture could be detected after I to 1.5 h by the naked eye. The detection limit of 2,4-D in water was 0.25 ng/mL for MPAI in 25 mt sample. The cross-reactivity with structurally related herbicides was not more than 10%. A good correlation between MPAI and polarization fluoroimmunoassay was shown when analysing 2,4-D in cereals.
- Добавил в систему: Еремин Сергей Александрович