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Статьи в журналах
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- 1996 Quantitative analysis of 2,4-dichlorophenoxyacetic acid in water samples by two immunosensing methods
- Wittmann C., Bier F.F., Eremin S.A., Schmid R.D.
- в журнале Journal of Agricultural and Food Chemistry, издательство American Chemical Society (United States), том 44, № 1, с. 343-350 DOI