J. of Nature Science and Sustainable Technologyжурнал

Статьи, опубликованные в журнале

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• • 2015 Composition of Bioregulators Obtained from Garlic, Allium sativum
  • Kulikova O.G., Ilyina A.P., Yamskova V.P., Yamskov I.A.
  • в журнале J. of Nature Science and Sustainable Technology, том 9, № 2
• • 2015 Composition of Bioregulators Obtained from Garlic, Allium sativum L
  • Kulikova O.G., Ilyina A.P., Yamskova V.P., Yamskov I.A.
  • в журнале J. of Nature Science and Sustainable Technology, том 9, № 1-2, с. 6-8
• • 2015 Peptides of Plant Origin Exerting Hepatoprotective Properties
  • Kulikova O.G., Maltsev D.I., Ilyina A.P., Roshchin A.O., Yamskova V.P., Yamskov I.A.
  • в журнале J. of Nature Science and Sustainable Technology, том 9, № 2
• • 2014 Effect of Antioxidant Compounds on Oxidative Stress in Unicellular Aquatic Organism
  • Karpukhina O.V., Gumargalieva K.Z., Inozemtsev A.N.
  • в журнале J. of Nature Science and Sustainable Technology, том 8, № 2, с. 112-119
• • 2014 Heavy Metals Change Effects of Piracetam on Learning and Memory
  • Karpukhina O.V., Gumargalieva K.Z., Bokieva S.B., Inozemtsev A.N.
  • в журнале J. of Nature Science and Sustainable Technology, том 8, № 3, с. 439-444
• • 2014 Reactions of Hybrid Antioxidants with the Erythrocyte Membrane
  • Parshina E.Yu, Gendel L.Ya, Rubin A.B.
  • в журнале J. of Nature Science and Sustainable Technology, том 8, № 2